
Buffalo Univ
12 Capen Hall Buffalo, NY 14260-1660
Active
The following is fulfilled by this course:
- Natural Sciences (and Scientific Reasoning)
NTR 109LEC
Nutrition in Practice
NTR 109 emphasizes individual, clinical, social and applied aspects of nutrition, including food labeling, diet analysis, supplements, food sustainability and food allergies. Covers additional aspects of health and nutrition such as hypertension, osteoporosis, obesity, cancer and cardiovascular disease. Emphasizes individual, clinical, social, and applied aspects of nutrition, including food labeling, diet analysis, supplements, and food allergies. Covers additional aspects of health and nutrition such as hypertension, osteoporosis, obesity, cancer and cardiovascular disease.