Campus
Plattsburgh
101 Broad Street Plattsburgh, NY 12901-2681
Record Status
Active
SUNY Transfer Paths
Plattsburgh has listed this a core course in the following categories:
The core course can be applied to following SUNY Transfer Paths:
HRT 360
Food Bev & Labor Cost Cntrl
Financial and managerial methods of the hospitality industry for maintaining effective controls on costs and operating expenses. (Fall/Spring). Prerequisite: HRT202.