Campus
Delhi
454 Delhi Drive Delhi, NY 13753-1100
Record Status
Active
CULN 115
Culinary Arts One Laboratory
Culinary Arts One Basic Fundamentals and Foundations Lab: This course involves coupling the knowledge gained in CULN 100 with practical skills training. Students learn basic preparation and cooking skills as well as sanitation/safety measures. Emphasis will be placed on developing relevant technical culinary skills as well as professionalism and proper kitchen procedures. Prerequisite: None Corequisite: CULN 100 (1: 0, 4) Fall