Campus
Oswego
7060 State Route 104 Oswego, NY 13126
Record Status
Active
SUNY Transfer Paths
Oswego has listed this a core course in the following categories:
The core course can be applied to following SUNY Transfer Paths:
HSC 315
Nutrition Concepts
This course focuses on current nutritional concepts and controversies related to human health and nutritional requirements. The material provides students with the knowledge and skills necessary to maintain and adopt healthy nutritional behaviors, as well as the ability to determine their own dietary needs now and in the future.
Prerequisite: Minimum sophomore standing.
Offered: Fall, Spring.