Campus
Morrisville
80 Eaton Street Morrisville, NY 13408
Website
SUNY Transfer Paths
Morrisville has listed this a core course in the following categories:
The core course can be applied to following SUNY Transfer Paths:
Additional Information
| Status: | Active |
| SUNY ID: | 63921 |
| Full Title: | Management I |
| Level: | Lower Division (UG) |
| CIP: | 1205 Culinary Arts and Related Services |
FSAD 153
Management I
0 to 3 credits
Basic management theories and principles common to all types of hospitality operations. Organization and management, the management process, leadership, objectives, policies and ethics, communications and discipline. Case studies and critical review of current management literature.3 credits (3 lecture hours), spring semester