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SUNY-Wide Course Catalog

Campus
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Oneonta
108 Ravine Parkway Oneonta, NY 13820-4015
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Additional Information
Status: Active
SUNY ID: 88374
Full Title: COST CONTROL & SERVICE MGT.
Level: Lower Division (UG)
CIP: 1905 Foods, Nutrition, and Related Services

FOOD 2200
COST CONTROL & SERVICE MGT.

3 credits

Study of processes and principles involved in the production and service of quality food. Emphasis on management of internal resources. Offered Spring only.