Env Sci and Forestry: Hospitality Management Transfer Path
The lower-division major courses for your selected discipline can be fulfilled at Env Sci and Forestry using the courses identified below. Please review the corresponding SUNY Transfer Path documentation to determine which combination of these courses is recommended. You are encouraged to learn more about transfer path options, policies and support available at Env Sci and Forestry by using the Support Directory.
Note: SUNY ESF offers some courses in collaboration with Syracuse University. Please consult the ESF Catalog for additional information.
Core Course
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Equivalent Env Sci and Forestry Course
ⓘ
Notes
Introduction to Economics
EST123
or FOR207
Principles of Management
Principles of Microeconomics
FOR206
Beverage and Labor Cost Control
No Course Identified
Events and Meeting Management
No Course Identified
Food and Beverage Management
No Course Identified
Hotel Operations/ Lodging Operations Management
No Course Identified
Human Resource Management in Hospitality
No Course Identified
Principles of Marketing
No Course Identified